📋 Tender Overview
Vegetables, code DK 021:2015 (CPV): 03220000-9 (Table beet of the first grade, 5-10 cm, DSTU 7033; Fresh carrot, first grade, DSTU 7035; Fresh white cabbage, late-ripening, first grade, DSTU 7037; Fresh onion, first grade, from 4 cm, DSTU 3234)
