📋 Tender Overview
Public can vote until the first week of July entering Elcomercio.pe/premios-somos/.Once again, the content released by Tvperu, a sign of the National Radio and Television Institute of Peru (IRTP), stands out for its commitment to culture and identity. On this occasion, the Conjustment to Peru program has been nominated in the Best Digital or Television) category of gastronomy in the third edition of the Somos 2025 Awards.
In this regard, the institutional head of IRTP, Ninoska Chandia, said that this nomination reflects the effort of a great team that works day by day for offering the best television content to Peruvians. We have the commitment to continue producing programs that unite families and teach us the gastronomic wealth of Peru, he said.
With Peru flavor is broadcast on Tvperu, on Sundays at 4:00 p. m., under the conduction of chef Israel Laura. The program is characterized by offering a variety of culinary recipes, highlighting the richness of national supplies and teaching how to take advantage of them simple and delicious dishes. All this is presented with a pleasant tone and a healthy entertainment approach to the whole family.
On the other hand, the renowned chef Pierre Suqueyama, driver of the more connected magazine, is nominated in the category Best creator of gastronomic content. To learn about the best kitchen and recipe recommendations, the public can tune in more connected, from Monday to Friday, at 10 a.m. m., by tvperu.
The Voting of the We are 2025 awards will be open until the first week of July. The public may vote by entering the website: elcomercio.pe/premios-somos/.
With this nomination, IRTP reaffirms its commitment to the production and dissemination of content of high cultural and informative value, through its television, radio and digital media platforms.
Communication and Institutional Image Office
Lima, June 25, 2025
