📋 Tender Overview
In order to continue promoting Peru as a tourist destination for the Southeast Asian public the Embassy of Peru in Singapore together with the specialized agency Travel Curators organized a presentation on the main attractions of our country. This event included the tasting of some dishes of the national gastronomy prepared by the chef of the Embassy Marlon Chanjan as well as the explanation and preparation of the Pisco Sour.This tourism and gastronomic promotion activity was attended by potential tourists residing in Singapore who also tested their knowledge of Peru through a series of questions and answers. The winner got a bottle of pisco.At the end the attendees thanked for the opportunity to learn more about Peru and expressed their interest in visiting our country very soon.
