India Order Stabilize Tender

The Union Minister of State for Consumer Affairs Food and Public Distribution Shri Ashwini Kuma Choubey in a written reply to a question in Lok Sabha today informed that the Centre has set up the Price Stabilization Fund PSF to tackle price volatility of identified agri-horticultural commodities such as onion potato and pulses to protect the interests of consumers. Buffer stocks of pulses and onion are maintained under PSF for regulated release to help moderate the prices. Such market interventions by Government not only helps in sending the appropriate market signal but also deter speculative and hoarding activities. Further the Government has issued advisory to StatesUTs to set up the State-level Price Stabilisation Fund PSF corpus with central assistance and has requested States which have set up the Fund already to make appropriate interventions for cooling down retail prices of essential food commodities.In order to stabilize the retail prices of Onion a buffer stock of 2.08 Lakh Metric Ton LMT Onion has been built in 2021-22. Open market releases of onion from the buffer have been targeted towards StatesCities where prices are increasing over the previous month and also in source markets to augment the availability in these key mandis and thereby reduce retail prices. StatesUTs have been offered onion at Rs.21kg ex-storage locations and same has been lifted by some States. As on 09.12.2021 1.41 LMT of Onion quantity has been released from the Buffer stock.The Department of Agriculture Farmers Welfare implements the scheme Mission for Integrated Development of Horticulture MIDH under which financial assistance is provided for various horticulture activities including setting up of cold storages for perishable horticultural produce through State Governments. Further the National Horticulture Board NHB implements a scheme namely Capital Investment Subsidy for constructionExpansion Modernization of Cold Storages and Storages for Horticulture Products. Under the Operation Greens Scheme of Ministry of Food Processing Industries grants-in-aid are provided for setting up of Value Chain Development Projects including Cold Storages.