📋 Tender Overview
Contract awarded for Cheeses, dairy products, bread, and eggs lot-0001, title: fresh cow cheese, description: fresh cow cheese - min. 2.048 kg, max. 5.404 kg lot-0004, title: yogurt, description: yogurt - min. 5.457 kg, max. 14.908 kg lot-0005, title: cow milk, description: cow milk - min. 23.468 l, max. 68.771 l lot-0008, title: sour cream, description: fermented sour cream - min. 829 kg, max. 2.236 kg sweet sour cream - min. 269 kg, max. 779 kg lot-0009, title: fresh butter, description: butter - pack of 200 g - min. 1.065 kg, max. 2.865 kg butter - pack of 20 g - min. 2.205 kg, max. 6.075 kg estimated value excluding vat: 342427.50 ron.Cheeses, dairy products, bread, and eggs
